Around the Kitchen

Enchilada Sauce adds zest to Mexican food

I like Mexican food because you can put so many fresh items on top of it to cover what otherwise would be a rather bland combination of meats, chiles, tortillas and mashed beans. The combination may not be all that appealing by itself, but with a lively sauce and fresh produce it transforms into a

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Lenten seafood nourishes body, soul

Lenten seafood nourishes body, soul Lent, the 40-day period of fasting in preparation for Easter, has been on the church calendar since the first or second century. Early Christians began a tradition of eating fish on Wednesdays and Fridays in memory of Christ's fasting for 40 days in the desert.

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Start a new tradition for Easter meal

Byline: Easter is a time of traditions. Most visible are the store shelves stocked with jelly beans, chocolates, stuffed bunnies and Easter baskets. But beyond the candy and the colored Easter eggs lies one of the most important traditions of all - the holiday meal with all of the trimmings.

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