Easy Slow Cooker Ham with Pineapple

1 8 to 9 pound ham

1 20 ounce canned crushed pineapple

1 cup brown sugar

½ teaspoon cinnamon

¼ teaspoon nutmeg

¼ teaspoon ground ginger

Add ham to the cooker and pat dry with paper towels. Poor over half a can of crushed pineapple. Mix the brown sugar with the spices and add over the ham. Reserve the rest of the pineapple for topping when the ham is served. Cook on low for 3 hours.

Hands down, this slow cooker ham recipe is so easy, flavorful and moist. It comes out perfect every time!

Kathy Bauer

Oakville