St. Louis Call Newspapers

2019 Home for the Holidays Contest: Scintillating Side Dishes

2019 Home for the Holidays Contest: Scintillating Side Dishes

November 22, 2019

Easy Cheesy Potato Casserole 2 lb. bag frozen hash brown potatoes ½ cup butter - melted 1 tsp salt ½ tsp pepper ½ cup chopped onion 1 can (10.5 oz) cream of mushroom soup 1 pint (16 oz) sour cream 2 cups shredded cheddar cheese 2 cups crushed corn flakes ¼ cup melted butter Slightly thaw the po...

Enter The Call’s Home for the Holidays Recipe Contest

Enter The Call's Home for the Holidays Recipe Contest

October 30, 2019

The deadline is fast approaching to enter your best recipes in The Call’s annual “Home for the Holidays Recipe Contest."  The deadline for entries is Monday, Nov. 4. Send The Call your your most deserving dressings, tender turkey and lovable leftovers recipes, among other delectable categories. You can en...

Readers wow with winning recipes in The Call’s Back-to-School Recipe Contest

Readers wow with winning recipes in The Call's Back-to-School Recipe Contest

September 15, 2019

Once again, readers of Call Newspapers have outdone themselves, proving they are some of the best cooks in the nation. The evidence is in the delicious and creative submissions for the newspaper’s very first Back to School Recipe Contest. The Call received many entries for the recipe contest and ...

Back to School Recipe Contest: Sweet Treats

Back to School Recipe Contest: Sweet Treats

September 12, 2019

Mom’s Banana Cake When you have those ripe bananas that no one will eat, try my mom’s banana cake. You can just sprinkle it with powdered sugar or coarse sugar, or ice with a cream cheese icing. It’s a great dessert or an after-school snack. 1 box yellow cake mix 2 eggs ½ cup milk 1 tsp. bak...

Back to School Recipe Contest: Breakfast on-the-go

Back to School Recipe Contest: Breakfast on-the-go

September 12, 2019

Healthy Apple Mock 'Pop-Tarts' 1 tbsp. reduced fat butter blend 4 Granny Smith apples, unpeeled and diced into ¼” cubes ½ tsp. cinnamon 2 tbsp. almond meal (or ground almonds) 8 sheets whole-wheat phyllo dough, thawed Preheat oven to 400 degrees. Place large pan over medium heat. Add butter ...

Back to School Recipe Contest: Brain Food

Back to School Recipe Contest: Brain Food

September 11, 2019

Strawberry Banana Smoothie Here is my version of a delicious healthy smoothie. Serves two. ¼ cup orange juice ½ cup plain low-fat Greek yogurt ½ tsp. vanilla 2 cups fresh sliced strawberries 3 medium sliced and frozen bananas whipped cream, optional maraschino cherries, optional Combine all ...

Back to School Recipe Contest: Lovable Lunches

Color pasta on wooden plate on white table. Tasty vegetarian food

September 10, 2019

Rainbow Spaghetti Kids love to help you make rainbow spaghetti for lunch — just like making Easter eggs! You can add turkey or chicken pieces and serve it hot, or as a cold salad on a bed of lettuce. 6 Ziploc bags 6 different colors of gel food coloring 1 lb. spaghetti, cooked 1 cup water, divided 3...

Enter The Call’s 2019 Back To School Recipe Contest

Enter The Call's 2019 Back To School Recipe Contest

August 1, 2019

The deadline is fast approaching to enter your best recipes in The Call’s first-ever “Back To School Recipe Contest."  The deadline for entries is Monday, Aug. 19. Send The Call your best after-school treats and brain food recipes. You can enter through the online form here.  Enter one or all of the...

South St. Louis County News
Recipe Contest